Amolak Kashmiri Saffron | Pampore Kesar | 2 g

Description

Amolak Kashmiri Saffron is all-natural kesar harvested and sourced from the saffron fields of Pampore in Jammu & Kashmir. It has no added colour and no artificial flavour, and comes in a 2 g glass jar with a sealed cap. It is processed and packed by Fresh Honey Farm, Patiala. To use, soak a few strands in a little warm milk or water for a few minutes, then add it with the liquid to kheer, biryani, halwa, sweets or a glass of kesar milk. Store the jar tightly closed in a cool, dry place away from light.